Fondue has a way of turning a meal into an experience, and this date night class is all about slowing down and savoring each bite together.

Each couple will receive Two mini fondue pots with tea light candles to keep the cheese warm while serving. This hands-on class is a fun and romantic way to enjoy a gourmet meal together!

You’ll start by preparing a rich, artisan cheese fondue, learning how to balance flavors and achieve the perfect smooth, melty texture. Then, you’ll sear ribeye to perfection, roast petite potatoes, and prepare an array of delicious dippables, including broccolini, kielbasa sausage, sliced apple, and toasted baguette.  Once everything is ready, you’ll pour your fondue into individual mini pots, complete with tea light warmers to keep the cheese at just the right temperature.